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Average Rating
Graduates in 2009/2010 academic year.
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I enjoy being here because the school is just what I like. It fits what I like in a school, the school is small, it has small classroom sizes, students are able to get one on one with the professor, and students can meet new people and have new… more read full review
I enjoy being here because the school is just what I like. It fits what I like in a school, the school is small, it has small classroom sizes, students are able to get one on one with the professor, and students can meet new people and have new experiences everyday just from walking around campus. It has what's called the Vistatech Center, which has the food court, a basement where students can hang out, play games, and watch tv; and upstairs is the American Harvest Restaurant, where the food is prepared by the Culinary Arts students. read full review
When your in the culinary program try and stay with your group through out the rotations. Running a kitchen is like sailing a ship, by keeping with the same crew the ride will be that much easier and enjoyable. Also, take the time to get to know the… more read full review
When your in the culinary program try and stay with your group through out the rotations. Running a kitchen is like sailing a ship, by keeping with the same crew the ride will be that much easier and enjoyable. Also, take the time to get to know the sous chefs and second year aids their insight is invaluable and you could be in their position in the future. read full review
| May 18, 2012 | Andrew from Canton, MI | read full review | |
| April 08, 2012 | Zachary from Canton, MI | read full review | |
| April 04, 2012 | Khadije from Canton, MI | read full review |
Your best bet is to reach out to this school directly to request more information.
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